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Zero Waste/Food Waste Reduction

OGA Members Invited to Participate in Zero Waste/Food Waste Reduction Webinars

Zero Waste in the Health Care Sector will be offered on Wednesday, June 29th and is the first in a series of zero waste webinars.  Additional webinars will focus on zero waste in the Food/Beverage and Manufacturing industry. Mike Long, our Environmental Consultant/Expert and former Foundation Board Member will be a speaker for the first webinar. The Appalachia Ohio Zero Waste Initiative (AOZWI), a partnership in Southeastern Ohio between Ohio University’s CE3 housed at the Voinovich School of Leadership and Public Affairs, and community organization Rural Action, is pleased to offer a series of zero waste webinars to explore how different industries are implementing waste minimization, waste diversion and recycling practices. Space is limited. Click here to register today! For more information, please visit www.ohio.edu/ce3/research/waste or contact Elissa Welch, CE3 Project Manager, at welche@ohio.edu.

Save the Date…Harnessing Consumers & Communities to Help Meet U.S. Food Waste Reduction Goals – Friday, August 26th. This is an all-day conference, however, the morning session will be available via webinar.  We will share additional details soon!